Many Firsts

Hours Of Operation (Opposite Checkers)


Monday – Saturday~11.30AM to 7.30PM

Food Box in $5, whole day
Orders by 7.30pm, dine-in, pick-up till 8pm
Sundays closed, closed on 4th July, Thanksgiving Day, 25th Dec, 1st Jan

Our Speciality~the first #OnlyWholeWheat #SodaFree and Nut-free 3-in-one restaurant in Michigan

  1. Launched the first ever 'Fresh for 90 days' packaged Curry, visit www.DisruptiveEating.com
  2. Lunch or dinner always starting at $5, Ala carte, dine-in & take-out whole day
  3. Vegan breads, roti(whole wheat bread) or stuffed roti, made on Tawa, olive oil spray
  4. Entrées in 8 oz ~ lentils, tofu, nutri-ggets in $4, 'Curry only' in $3, packaged also
  5. Co-creation, Make Your Own Entree~700+ options including 400+ Vegan & Vegetarian entrees
  6. Daily new entrées for Food Box ~ updated through Twitter, Facebook & website
  7. Indian beverage ~ Mango Lassi (yogurt), Indian Tea, Fresh Lime Water
  8. Self-service restaurant with bio-degradable platewares

Today's Special

23 Sep 2017 Saturday

Sundays closed, phones~734.528.4401,734.340.8418 (cell, text enabled)

Entrées for Food Box (lunch ~ 11.30am to 3.30pm)

Side

Raita (Yoghurt sauce) or Fruit

Dal Tadka (vegan)

Yellow lentils sauteed with cumin seeds, onion, home style

Sabze Saag Malai (vegetarian)

Mixed vegetables with creamy spinach sauce

Chicken Kadahi

Chicken with Kadahi sauce, no dairy

entrées for Food Box (dinner ~ 3.30pm to 7.30pm)

Aloo Rajma (vegan)

Kidney bean with potato in Mother's curry, home style

Veg Korma (vegetarian)

Mixed vegetables with creamy pasanda sauce

Chicken Methi

Chicken with fenugreek leaves, home style, no dairy